Pasta, SchedroTM is the real Italian pasta

Pasta, Schedro^TM is made only in Italy from durum wheat and pure drinking water using an exclusive technology, which combines mixing and drying stages.
The wheat for pasta, Schedro^TM grows only on Italian soil and ripens under the caressing sun.
It gathers all the power of the purest Italian air being washed with boon rains.

The Italian company Valdigrano, one of the largest manufacturers of pasta in the world market with a 60-year-old family history of production, is the partner of Schedro. Valdigrano produces 4 types of high-quality Italian pasta exclusively for Schedro^TM: Spaghetti Organic, Spaghetti, Penne Rigate and Fusilli.

Spaghetti is a symbol of Italian cuisine and one of the most famous types of pasta. The pasta is made from durum wheat and drinking water. This wheat is unique due to the high protein content (12%), preserving the texture of pasta during boiling. Spaghetti goes perfectly with any sauce.

Pasta, SchedroTM has a unique matte surface gripping sauce perfectly well.

For the first time in Ukraine the line of spaghetti, SchedroTM offers Spaghetti Organic, which is among the list of Euro Leaf organic products certified by EU.

Penne Rigate is one of the most well-known forms of pasta and is translated from Italian as pen. Tubes with diagonally cut edges are in the shape of the tip of ancient ink pens. Penne is good for meat, vegetables and cheese dishes. They go with olive oil and cream sauces.

Penne Rigate, SchedroTM has a unique matte surface gripping sauce perfectly well. Furthermore, a high protein content of 12% ensures that the product perfectly retains its shape during the boiling process.

For convenient use and safe storage on the shelf, the pasta package has a stable bottom and a clamp for re-closing.

The name Fusilli comes from Italian fuso, which means spindle. Fusilli pasta goes best with intense thick meat-based sauces, but is also good for salads.

Fusilli, SchedroTM has a unique matte surface gripping sauce perfectly well. Furthermore, a high protein content of 12% ensures that the product perfectly retains its shape during the boiling process.

For convenient use and safe storage on the shelf, the pasta package has a stable bottom and a clamp for re-closing.